How to store tea leaves

Many Chinese vendors store their teas like this and if done properly your can keep your tea. Dont let the tea leaves sit in the water too long or it will release all its flavor.

Store in a dark cabinet or completely opaque container.

How to store tea leaves. Storing tea can be very simple. If you keep your tea in an airtight container and then store your container in a dark cool dry place free from strong odors you will likely consume it before any degradation in aroma or taste occurs. However tea is constantly deteriorating very slowly as soon as the leaves are picked off the plant.

Whether you are a tea enthusiast with a large collection of teas at home or you have just purchased a special kind of tea for the first time knowledge of how to store tea is important. Depending on its form powder or leaves type green black oolong etc and quality the shelf life of each tea is different. A sealed container will help fight against that but you will also want to find a cool dry area to store your tea.

When it comes to tea leaves the colder the storage space the better. Storing them in the refrigerator can actually extend the life of your tea leaves by months. Dont be too extreme though.

Store far away from anything with a strong odor. Store in a dark cabinet or completely opaque container. Keep delicate teas separate from strongly scented teas.

Avoid storing tea in humid areas of your kitchen and house. So to store the tea leave for reuse you need. Dry out the tea leaves.

Remember not to squeeze which will cause broken tea leaves. You can use a. Fluctuations can damage tea leaves so youll want to make sure the temperature in the room where you store it is stable.

Keep your tea away from heaters air conditioners and windows as well. Its best to keep your tea stored in a dark place like a kitchen cabinet or pantry. Some say keeping loose leaf tea in the freezer or fridge is alright as long as you vacuum-seal it.

Vacuum sealing takes out any and all oxygen which prevents moisture from building up and ruining your tea. Many Chinese vendors store their teas like this and if done properly your can keep your tea. So if you think you are unable to use the tea leaves to their maximum potential in a single day try this.

Throw them in some cold water and put the water in the fridge overnight decant in the morning and you should have a pleasant iced tea. If youd like to reuse your tea leaves beyond three hours store them correctly to avoid nasties developing in your leaves. Squeeze out excess moisture spread the leaves out on a paper towel and allow them to dry in a cool well-ventilated room.

Once the tea is completely dry store. Loose Tea Storage. How To Store Tea Leaves Properly.

Whether its tea in bags or loose leaf tea they wont go bad easily. The latter however can easily go stale and loose its flavour due to its delicacy and freshness. In this guide were going to share some useful tips mainly focused on storing loose leaf tea.

Always keep your tea sealed in an airtight container that blocks out all light. Glass jars are not acceptable for tea storage because sunlight over time damages the leaves. Keep the tea in a dark and cool place like a shelf or drawer out of the sunlight.

Keeping your tea leaves in an air-tight container usually the bag it came it works great will help prevent moisture from getting in and ruining your tea. Air-tight tea caddies are also a great way to keep unused tea. Dont let tea breathe.

The more tea is exposed to oxygen the higher the chance it will absorb odor and moisture from the air around it. Therefore its best to store tea in an airtight non-plastic opaque container. Glass tin or aluminum containers are best.

Plastic can transfer odors and chemicals into the tea and affect the teas flavor. Break the tea into small pieces place in a paper bag in an open area with lots of air circulation Let the tea age for a while and then drink Break the tea into small pieces place in a paper bag and store in a cardboard box or unglazed clay jar Keep the tea for long term storage. Place the tea leaves in a room that has a lot of circulation my kitchen happens to be an open kitchen so this works well for me.

Avoid things like cupboards or cabinets and especially refrigerators since they will slow the drying process. By the morning your tea leaves should be. If you buy tea bags keep them in their original box or store them in a plastic container or bin.

Loose tea should be stored in an airtight container made of ceramic or tin to keep the light out. Glass jars are OK if theyre stored in a dark cupboard or drawer. To rinse tea dispense your tea leaves into your infuser.

Pour hot water over the leaves inside the infuser. You can do this inside your teapot or mug so the hot water heats it up. No need to fill the pot all the way just a cup will do.

Dont let the tea leaves sit in the water too long or it will release all its flavor.