How to pick a good coconut

I dont recall how Then you can wrap the coconut in a towel and take a hammer to it. You really want to look for the whitest brightest specimens – with as little discoloration as possible.

Aim the tip of the knife.

How to pick a good coconut. Simple tips to choose a good mature coconut. Always ask the grocery store manager for fresh stock of coconuts. Such coconuts have higher chances of being good.

Always prefer a coconut with more water than with less. The tip is simple if you have several coconuts you can choose from always buy the. How to choose a Fresh Coconut 1.

When you shake the various coconuts available you want to choose a coconut that has a lot of. Look at the eyes of the coconut. I used to just go by the amount of coconut water but I found that a lot of times.

Search for cracks mold. How to Pick a Mature Brown Coconut. First check your coconut for any sings of mold or cracking making sure to check around the eyes of the coconut.

I also like to check the other coconuts in the pile I am choosing from. More often than not if you find several molding coconuts in the pile your coconut is probably pretty close to being moldy itself. For the young coconut use a chefs knife to remove the husk at the cone end.

There will be three main veins exposed that divide the coconut into two quarters and a half. Aim the tip of the knife. With coconut palms growing around 60 feet tall at maturity it will take some tools to get them off the tree if some havent already fallen to the ground around its base.

If you notice any coconuts on the ground pick them up and shake them and if you hear the milk inside they are ripe and ready for use. How Not to Harvest the Coconuts. This helps you get best out of your money.

Tender coconut has two parts. Water and Coconut meat. Many people only drink the water part of it while few love the coconut meat as well.

A vendor usually asks if you want water or the cream but even he may go wrong in the selection while choosing one. Buying and Storing a Whole Coconut Download Article 1. Find a place to buy coconuts.

This might be at a grocery store near you with a great produce section or perhaps you. Choose a coconut that is heavy and full. Pick up a few different coconuts from the pile youre choosing from.

Signs of a good tender coconut having sumptuous water. The outer skin looks fresh and green with hardened fibres- This shows a mature coconut with coconut flesh. There is a sound of sufficient water on shaking it.

A mature coconut is harder to chop because of the hard fibres. Cold-Pressed Expeller-Pressed and Centrifuged. These are methods of extracting the oil from the dry or fresh coconut and can be found in both refined and unrefined varieties.

Generally speaking all methods can create a tasty good healthy oil. Things to watch out for. Expeller-pressed and Cold-pressed dont necessarily mean raw.

If you want to eat the coconut meat when it soft and can be eaten with a spoon you will hear some sounds of liquid when you shake the nut but the sound will be muted since a layer of meat has developed. Also tap on the exterior of the shell. If the nut sounds hollow you have a mature fruit.

So back to harvesting your coconut. In the coconut world white is the best. You really want to look for the whitest brightest specimens – with as little discoloration as possible.

This isnt always possible though so dont panic if you cant find a perfect one Look at the bottoms. Virgin coconut oil derived from pressing the oil out of dried coconut. In this method the fresh coconut meat is dried first and then later the oil is pressed out of the coconut.

This method allows for easier mass production of virgin coconut oil. When buying a coconut it is recommended to look for these cracks on the shell of the coconut Another thing which needs to be considered while buying a coconut is the. I think I heated my coconut in the oven then allowed it to cool until it was warm and then poke holes in the eyes to drain the liquid.

It isnt actually coconut milk–coconut milk is made by processing the coconut meat and pressing it somehow. I dont recall how Then you can wrap the coconut in a towel and take a hammer to it. How to Choose a Good Coconut Oil.

Coconut oil usually falls under one of two categories refined or unrefined. As with most food products on the market not all refined or unrefined coconut oil brands are processed the same so making yourself familiar with what youll see on the label will help you decipher between the good the bad and the not-so-lovely. Most refined coconut oil on the market today is made from previously dried coconut.

The coconut meat itself is flaked or shredded then oven-dried to get all the moisture out. Go for organic flakes or shreds to ensure no preservatives have been added during processing and choose unsweetened versions to avoid added sugars. Coconut water is the made from the clear liquid inside a young green coconut.

Youll often see this marketed toward athletes as a refreshing beverage high in electrolytes.