30
Mar
If you want 12 lb PP you need 10 lbs finished product. Each adult will consume 1 pound of food total.
How much brisket per person.
How many lbs of brisket per person. How many pounds of brisket per person. Some people say you can get away with about ¼ of a pound of brisket per person but others recommend you bump that up a. The answer to this question depends on whether you are taking one pound of cooked or uncooked brisket.
A pound of uncooked and untrimmed brisket should be enough to feed 1 person. However a pound of cooked brisket is enough for at least 2 persons. How Much Brisket Per Person.
12 pound of cooked brisket per person is the standard response. However you might need as little as 14 pound or as much as 34 pound depending on the circumstances. One pound of raw brisket should yield about 12 pound of cooked meat.
As a general rule of thumb its good to serve from ¼ to ¾ pounds of cooked brisket per person. But of course some people can eat more than others so you need to consider that too. But of course some people can eat more than others so you need to consider that too.
As a general rule of thumb you might require anywhere from ¼ to ¾ lbs. Of cooked brisket per person depending on several important factors. The most crucial thing to remember while you are making your initial calculations is that the meat is going to lose 40-50 of.
This is caused by the gradual melting of the fat and dehydration of the brisket as it cooks and by trimming the fat before cooking. Although most recipes will say you need ½ a pound of uncooked brisket to serve your guests ¼ of a pound of cooked brisket per person this really is a small serving size. An often-asked question from people while making brisket is how much brisket per person.
The best way I use to calculate this is through the calculation of ½ pound for one person of raw weight. I find that this gives each person 2 pounds extra so there is always more and never less for my guests. As a general rule you want ¼ to ½ a pound of raw brisket per person if you are cooking a flat cut of brisket.
On the other hand you want at least ½ to ¾ of a pound of raw brisket per person if you are using a pointcut of brisket. Again add or subtract these amounts depending on the crowd you are serving. How much brisket per person.
A good rule of thumb is to count on about ⅓ pound of cooked meat for each person for a main. This amount may vary between ½ pound if your guests are big eaters or you dont have many sides to ¼ pound if your sides are generous. Meat served in a heavy sauce or gravy base beef stroganoff sloppy joes etc 4 ounces per serving.
When serving hamburgers allow for 2 burgers per person at 4 ounces per burger 8 ounces total. Pulled pork is typically served in 5 ounce servings. In the interest of keeping things simple lets start with a base amount of 12 pound of raw brisket per person.
If you follow the logic of the brisket yield turning out to be 50 percent of the starting weight that means you can expect a 14-pound whole packer to serve 28 people. So if you are planning on brisket and pulled pork allow at least ¼ pound of each kind of meat per person. That same party of 10 would require at least 2 ½ pounds of cooked brisket and 2 ½ of pork.
Of course you likely wont be weighing out your portions as you serve your guests. Each adult will consume 1 pound of food total. Children about 12 pound.
The more options you have the less you need of each. Decrease the main course portion sizes by 1 to 2 ounces if served on. For MOST occasions when I smoke a brisket I figure that my typical brisket 12-13 lbs will serve 15-20.
Honestly its usually a bit closer to 20 when I have a mixed crowd which is usually the case. Some guys will eat 1 lb but a lot of the kids have two slices on a piece of bread. To calculate how much food we need for any event we estimate that 1 pound of total finished product will feed 26 people.
As an example for a party of 26 you would need 10lbs of finished product regardless of how many meats. You can usually get 45 lb. Of meat from an 8-lb.
Butt and that will feed 10 to 15 people depending upon appetite and side dishes. Plan on serving 14lb. Per person for sandwiches and 13 lb.
How Much Beef Brisket per Person. Like pork butt beef brisket has a lot of fat both on the inside and out. Joined Feb 3 2009.
Figure on at least a 13 loss in weight after smoking. So if you figure on 13 lb PP you need 7 lbs of finished defatted brisket. If you want 12 lb PP you need 10 lbs finished product.
Either way id smoke 20 lbs of brisket. And freeze any leftovers. To keep portions in perspective we recommend 12 pound to 13 of a pound of barbecue meat per person for example when we cater with our traditional brisket and sausage plate we calculate 14 pound brisket and 14 pound sausage per person.